Two Course Drop Off Meal
 
Dropped off at your holiday home and placed in the fridge. Warm up and eat. No cooking needed. 
 
These meals are ready for you to finish at home with the minimum effort. Meals come in recyclable dishes with full instructions as to what to do eg pop in the oven etc.
 
Mains all served with locally sourced veg (eg mange tout and sugar snap peas - may vary)
 
- Chilli Derbyshire (GF)
- Cottage pie
- Chicken and Bacon Casserole
- Peak District Stew
- Meat or veggie lasagne
- Mushroom & Puy Lentils in Red Wine (V, VG, GF)
- Chickpea Samba (V, VG, GF)
- Chilli "non" Carne (V, VG, GF)
- Sweet Potato, Peanut, Mushroom and Spinach Curry (V, VG, GF)
- Dawn's Luxury Butterbean Stir fry with Cashews and Sesame (V, VG, GF)
 
Side Dishes

- Part baked potatoes (V, VG, GF) ready for you to heat and finish from Matt at relish
- Portions of pre cooked rice (either from Ruth in Calver or for smaller groups brand named bagged rice sourced from our local village shops wherever possible)
- Mediterranean flat breads from Bakewell Bakery
 
For desserts we have a variety of large cakes (choose 1 per 8 to 12 people) from Ruth

- Chocolate cake (VG on request)
- Carrot cake (GF on request)
- Chocolate brownies (naturally GF)
- Lemon Poppy Seed Cake (VG on request)
- Victoria Sponge
All served with Peak District Dairy double cream
V = Vegetarian
VG = Vegan
GF = Gluten Free (please note that items may have been made in kitchens where wheat and other allergens are present so cross contamination may occur - please contact us if you require any additional information about allergies and intolerances)
 
Price: £30pp
Full payment needed when purchased.
Min: 10 guests.
+ £25 delivery fee.

*Comes in a crate for you to unpack at lunch time left in the fridge.